Menu
Menu
Small Plates
Pan Fried Venison Loin
Chimichurri, Flat Bread
£17
Venison Ragu
Pesto, Parmesan & Flat Bread
£15
Isle of Lewis Mussels
Green Thai Broth & Toasted Sourdough
£14
Pan Fried Cod Fillet
Chorizo & Bean Stew, Salsa Verde
£14
Moroccan Filo Parcel
Spiced Carrot & Potato Filled Parcel, Moroccan Salad
£13
Wild Mushroom & Chestnut Arancini
Crowdie Cream
£13
Crispy Korean Chicken Bao Buns
Pickled Red Cabbage & Gherkins
£14
Gochujang Cauliflower Bao Buns
Pickled Red Cabbage & Gherkins
£13
Vegetable Chilli
Tajin Tortillas & Guacamole
£13
Smoked Haddock Fishcakes
Leek Cream, Dill Oil
£14
Charcuterie Board – To share
Great Glen Salami, Locally Smoked Sea Trout, Scottish Cheeses, Olives, Sourdough, Sun Blushed Tomatoes, Cornichons
£21
Sides
Olives
Mixed Olives, marinated in oil & herbs
£4
Sweetheart Cabbage
Pancetta
£6
Rosemary & Sea Salt Potatoes
Roasted Garlic Aioli
£6
Homemade Tajin Tortilla Chips
Homemade Guacamole
£6
Fries
Parmesan & Truffle Oil
£6
Miso Aubergine
Tahini Cream Dip
£6